Have you heard of kids jumping with excitement at the thought of food? This easy and simple recipe will so just that… and yes…it need not be ordered only in a restaurant…It can be made at home…
Refined Wheat Flour
Semolina or Rawa
Green Chilly (As per your kids spice meter)
Ginger/Adrak (Very less)
Mix all the ingredients together and let them rest for 20-30 minutes. You can even add butter milk or curd in the same to make it tasty and a bit tangy.
Heat the pan and add Ghee or Oil and spread the batter to make dosas.